TG 209 F3 Nevio

Thermal stability studies and compositional analysis of pharmaceuticals, foods and cosmetics

Functional principle:

Thermogravimetric Analysis (TGA) is a method of thermal analysis in which the mass of a sample is measured over time as the temperature changes. This measurement provides information about physical phenomena, such as phase transitions, absorption and desorption; as well as chemical phenomena including thermal decomposition, and solid-gas reactions (e.g., oxidation or reduction).

 

TG 209 F3 Nevio® supports with:

  • Mass changes
  • Decomposition behavior
  • Pyrolysis
  • Solvent content (e.g., water amount)
  • Oxidation
  • Shelf life
  • Thermal kinetics (combined with Kinetics Neo)

Advantages of the TG 209 F3 Nevio®:

  • Maximum temperature range of up to 1000 °C
  • Maximum heating rate of up to 100 or 200 K/min
  • ASC of up to 20 samples and reference crucibles (optional)
  • Gas atmospheres: inert, oxidizing, dynamic, static
  • Proteus® software (including device license) meets the requirements of 21 CFR Part 11

For further information, please refer to the technical data sheet or the brochure.